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Saturday, January 17, 2015

Recalls

California Firm Recalls Pork Products Produced Without Benefit of InspectionFood Club Corp., the importer of record which was formerly located in Los Altos, Calif., and is now located in Key Biscayne, Fla., is recalling approximately 3,233 pounds of pork products that were produced in Spain and were not presented at the U.S. point of entry for inspection, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. Without the benefit of full inspection, a possibility of adverse health consequences exists.

Illinois Firm Recalls Chicken Products Produced Without Adequate Ready-To-Eat HACCP Plan and a Listeria Monocytogenes ProgramLa Guadalupana Wholesale, Inc., a Chicago, Ill., establishment, is recalling approximately 8,856 pounds of chicken tamales because they were not produced under a fully implemented Ready-To-Eat (RTE) Hazard Analysis & Critical Control Points (HACCP) plan; a Listeria monocytogenes (Lm) program; and a hazard analysis.

 Illinois Firm Recalls Pork Products Produced Without Benefit of Inspection 
Kalle USA, a Chicago, Ill., establishment, is recalling approximately 168,473 pounds of pork products that were not presented at the U.S. point of entry for inspection.

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