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Friday, January 30, 2015

Recalls

Illinois Firm Recalls Chicken Products Produced Without Adequate Ready-To-Eat HACCP Plan and a Listeria Monocytogenes ProgramLa Guadalupana Wholesale, Inc., a Chicago, Ill., establishment, is recalling approximately 8,856 pounds of chicken tamales because they were not produced under a fully implemented Ready-To-Eat (RTE) Hazard Analysis & Critical Control Points (HACCP) plan; a Listeria monocytogenes (Lm) program; and a hazard analysis.

The recall is being edited to include an additional 1,248 pounds of chicken tamales produced from Dec. 1, 2014, through Jan. 5, 2015 with the establishment number “P-6794” inside the USDA mark of inspection.

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